Menu (old)

[menu]

  • Bounty from our roof garden.
  • Shakshouka, poached eggs, goat cheese, naan. Come brunch it up with us! #ItsNeverTooFar
  • We can't sleep. We're thinking about #nicethings. Big news coming soon... #itsnevertoofar
  • Tiny clams, sweet corn, chilies, jalapeño cornbread. The tasting rolls on! #ItsNeverTooFar
  • Salmon rillettes,creme fraiche, trout roe. Thursday night tasting menus! #ItsNeverTooFar
  • Pairs well with sweet reggae sounds by San Noche. They're on stage till 11pm. Come hang with us! #itsnevertoofar
  • Just tapped, Dark Horse Too Cream Stout. Come get some! #itsnevertoofar
  • Now Serving Golden Road Tart Mango Cart from California ☀️😎🍻 #ItsNeverTooFar